How to vacuum pack cooked food at home? What are the specific steps?

Vacuum packaging cooked food is an effective method that can extend its shelf life in the refrigerator. Here are some steps and techniques summarized by Jinde Packaging to help you properly vacuum pack and refrigerate cooked food:
1. Prepare the ingredients: Prepare the cooked food to ensure its quality and freshness. Cooked food can include meat, seafood, cooked food, etc.
2. Choose appropriate vacuum packaging bags: Choose vacuum packaging bags specifically designed for food. Ensure that the bag has good oxygen barrier performance.
3. Vacuum pumping: Place the prepared ingredients into a vacuum packaging bag, ensuring that there is no air on the surface of the ingredients inside the bag. Use a vacuum sealing machine to evacuate the bag and remove any air inside. Ensure that the bag opening is sealed.
4. Sealed bag opening: Use a heat sealer or manual sealer to heat and seal the bag opening, ensuring that the bag is sealed and preventing external air from entering the bag.
5. Marking and Storage: Mark the name and date of the ingredients on the bag for easy use and tracking. Store vacuum packaged cooked food in the freezer or low-temperature area of the refrigerator.
6. Refrigeration temperature and time: Ensure that the temperature of the refrigerator is set at the appropriate refrigeration temperature, generally between 4 degrees Celsius and 7 degrees Celsius. Different cooked foods may have different recommended refrigeration times. You can refer to the labels on the products or consult the manufacturer's advice.
Please note that although vacuum packaging can extend the shelf life of food, it cannot prevent bacterial growth. Therefore, before consuming refrigerated cooked food, it is necessary to check its appearance, odor, and taste for normality. If there are any abnormalities, it is recommended not to consume. In addition, the freshness and shelf life of ingredients are also key factors affecting food quality. It is recommended to consume them at the appropriate time to ensure deliciousness and safety.
Jinde Packaging is a food packaging bag manufacturer with standardized and streamlined operations, sophisticated equipment, skilled personnel, high yield of finished products, good quality, and favorable prices. It adopts an e-commerce model for direct supply from the factory, saving profits and price increases, and directly benefiting consumers. And provide value-added services for cooperative enterprises such as template free sampling, reducing unnecessary losses caused by unsatisfactory results after mass production. Hotline: 15902743510