What is a vacuum packaging bag? What is the use of vacuum packaging bags?

Vacuum packaging bag technology originated in the 1940s, and since the successful application of plastic film in commodity packaging in the 1950s, vacuum packaging bag technology has developed rapidly. Widely used in packaging of meat, poultry eggs, chicken feet, miscellaneous grains, electronic devices, nuts and other foods, what is vacuum packaging bag? What is the use of vacuum packaging bags? Do you have a clear understanding? Next, please let Jinde Packaging introduce it to you.

What is a vacuum packaging bag?

Vacuum packaging bag, also known as pressure reducing packaging, is the process of completely evacuating and sealing the air inside the packaging bag to maintain a highly depressurized state, leaving no room for microorganisms to survive, in order to extend the shelf life of the packaged product.

What is the use of vacuum packaging bags?

1. It is to reduce the oxygen content inside the packaging, prevent moldy and spoiled packaged food, preserve the color, aroma, and taste of the packaged food, and extend the shelf life.
2. Vacuum packaging certainly plays an important role in the food industry But it also has extraordinary effects when used in the processing of clothing items.
3. Compared to ordinary packaging methods, vacuum packaging reduces the space occupied by items And it has the advantages of moisture, dust, and bacteria prevention, making the transportation of clothing items more convenient.
4. Greatly reduces the possibility of losses caused by certain accidents.

The above introduction about vacuum packaging bags is organized by Jinde Packaging. Jinde Packaging has a history of more than 10 years in producing vacuum packaging bags and has accumulated rich practical experience. It can provide users with one-stop services such as design, printing, bag making, and distribution. Consultation hotline: 15902743510